Quimtia Argentina participated in the Food Technology Summit
In its seventh edition, the Food Technology Summit Argentina held on October 19 was attended by 1,118 professionals from the food and beverage industry throughout the country. Quimtia Argentina was present in the area of Food and New Business.
The event was highlighted by the level of quality of its attendees who, for a whole day, enjoyed a full training on high impact issues both now and in the near future. Some of the conferences were about: the challenges of replacing traditional ingredients, the use of synthetic and natural dyes, the role of the industry in the fight against malnutrition, food labeling, among others.
Quimtia participates in events that allow us to interact with industry referents and be close to new market trends. In this way we seek to adapt ourselves to offer our clients and represented companies the best solutions.
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